Kommentarer till Clever online Beer and Food calculator http://www.beersweden.se/archives/304 A decidedly un-lagom beer blog Tue, 07 Feb 2012 15:43:05 +0000 hourly 1 http://wordpress.org/?v=3.2.1 Av: BeerSwedenDarren http://www.beersweden.se/archives/304/comment-page-1#comment-7 BeerSwedenDarren Tue, 27 Oct 2009 13:39:20 +0000 http://www.beersweden.se/?p=304#comment-7 Tough question to start off with guys! If you've ever been brave enough to try Surströmming (which for all you non-Swedes is rotten herring left to ferment in a can for over 6 months) then you'll know it has a 'unique' smell and flavour. I wrote about my experience of eating this delicacy in a previous blog of mine that's gathering dust in cyberspace <a href="http://lagomlife.blogspot.com/2005/09/regrets-ive-had-few.html" rel="nofollow">here</a>. Best bet is to take the same advice as the Beersommelier site gives for anchovies - a pilsner or crisp lager. Fact is that rotten fish pretty much overpowers everything so you'll be wanting a clean, light, spritzy beer to follow it in and clean things up. As for Christmas ham Damian stayed tuned for a review of this year's Christmas beers coming very soon! Tough question to start off with guys! If you’ve ever been brave enough to try Surströmming (which for all you non-Swedes is rotten herring left to ferment in a can for over 6 months) then you’ll know it has a ‘unique’ smell and flavour.

I wrote about my experience of eating this delicacy in a previous blog of mine that’s gathering dust in cyberspace here.

Best bet is to take the same advice as the Beersommelier site gives for anchovies – a pilsner or crisp lager. Fact is that rotten fish pretty much overpowers everything so you’ll be wanting a clean, light, spritzy beer to follow it in and clean things up.

As for Christmas ham Damian stayed tuned for a review of this year’s Christmas beers coming very soon!

]]> Av: Jakob http://www.beersweden.se/archives/304/comment-page-1#comment-6 Jakob Tue, 27 Oct 2009 12:40:32 +0000 http://www.beersweden.se/?p=304#comment-6 i'd be interested in that surströmming beer. c'mon beersweden, what would u pair surströmming with? i’d be interested in that surströmming beer. c’mon beersweden, what would u pair surströmming with?

]]> Av: damian http://www.beersweden.se/archives/304/comment-page-1#comment-5 damian Mon, 26 Oct 2009 22:41:45 +0000 http://www.beersweden.se/?p=304#comment-5 how about the perfect beer for Surströmming? or better still, the perfect beer for christmas ham? how about the perfect beer for Surströmming?

or better still, the perfect beer for christmas ham?

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